What I did bake was a huge wedding cake, which used a Jamaican fruit cake as a base. Bake in a 10-inch tube pan or two 9x5x3-inch loaf pans at 275 degrees for about 2-½ hours in a shallow pan of water on lower rack of oven. Showing 1-18 of 25. Allrecipes is part of the Meredith Food Group. Be warned, though, one slice of this dark fruitcake will never be enough. Ingredients 1 ¾ cups self-rising flour ½ cup unsalted butter 1 ¼ cups dried mixed fruit ½ cup white sugar 1 tablespoon white sugar 1 teaspoon mixed spice (Optional) 5 tablespoons milk 1 egg 2 tablespoons light brown sugar, or as needed Let cool in the cake pans for 10 minutes, then remove to wire rack. It is chock-full of dried fruit that is soaked in tea overnight and flavored with treacle, brandy, nutmeg, and lemon juice. Gradually stir in fruit mixture. Place each cake on a large sheet of aluminum foil. 348 calories; protein 4.6g; carbohydrates 56.1g; fat 12.7g; cholesterol 54.5mg; sodium 367.6mg. Preheat oven to 300°. Preheat the oven to 325 F/170 C/Gas Mark 3. In a large bowl, combine the nuts, dates and cherries. You can also add any dried or candied fruits of your choice like figs, prunes, apricots, cranberries, plums, cherries, tutti-frutti, or nuts. Pumpkin Bread Pudding Yummly. Mix together raisins, dates, currants, candied cherries, walnuts, honey, and wine or juice and add to creamed mixture. Separate eggs, beat whites until stiff but not dry; set aside. After a brief outlawing of the cake in Continental Europe in the 18th century because it was "sinfully rich," the cake gained even more popularity and became part of unusual traditions, like putting a slice under the pillow of unmarried wedding guests so they would dream of their future spouse. Use any spice mixture you prefer. Spoon the cake mixture into the prepared cake tin making sure there are no air pockets. Remove pan of water from oven; bake cake an additional 30 minutes or until a wooden pick inserted in center comes out clean. The success of this delicious, moist cake lies in soaking the dried mixed fruits in strong dark tea the evening before making it; the tea adds a subtle depth of flavor to the cake. Preheat the oven to 300 F. Bake in the center of the oven for 4 1/2 hours. Sift together next 4 ingredients and mix thoroughly with butter and egg mixture. The fruitcake that we know today goes all the way back to the Middle Ages; it was discovered that sugar helped preserve fruit, so the mixture was left overnight and then added to a cake batter. The cake came out great and I'll definitely make this again. Add remaining flour alternately with the well-beaten eggs, fruit juices and coffee to the creamed butter and sugar. Eggless Christmas fruit cake recipe - Moist, soft, light and delicious eggless fruit cake made without alcohol. Add flour mixture, stirring until smooth. Fruit cake recipe with mixed fruit. Amount is based on available nutrient data. All Fruitcake Recipes Ideas. Sprinkle light brown sugar on top and pat down with the back of a spoon. Add comma separated list of ingredients to include in recipe. Drain the dried fruits and place them in a bowl along with the ground almonds, glacé cherries, and candied peel. While they make a special appearance in many households over Easter and Christmas the fruit cake should be considered a perennial treat – they are, after all, made up predominantly of store cupboard staples and therefore perfect to put together in an emergency. To assure the best-tasting fruitcake, make sure all of your ingredients are of good quality and as fresh as possible. Preheat the oven to 350 degrees F (175 degrees C). Fold in the soaked fruits. Resoak the cheesecloth once a week and store for six weeks or up to three months, and if the cake was brushed with the brandy, reapply every few days for the first two months of storage. Combine fruit and nuts. In another bowl, cream shortening and sugar until light and fluffy. Add sugar; continue beating until mixture is light and fluffy. Article. *The original recipe calls for citrons, a lumpy, sharp citrus fruit from which many other citrus fruits were bred. If you double, triple, etc. Bake the cakes on the middle shelf of the oven, as follows: about 60 minutes for the individual cakes; 65 to 70 minutes for the small loaves; 75 minutes for the medium loaves, and 2 hours + 10 to 15 minutes for the 9" x 5" loaves. Add 1/2 cup flour to fruit, mix and set aside. Directions. Stir gently so as not to "flatten" the cake mixture. Get these exclusive recipes with a subscription to Yummly Pro. Want a cookbook of our best dessert recipes? last add the brandy. these first three ingredients to put in the freezer. Mix in small bowl. Sprinkle each cake … Information is not currently available for this nutrient. You can use any mixed dried fruit you like, including cherries. Because this cake is so dense, it will take longer to cool than other types of cake. EatSmarter has over 80,000 healthy & delicious recipes online. How To Make Pecan Fruitcake: Preheat oven to 300 degrees F. Grease a large tube or bundt pan** with butter and sprinkle with flour or line with parchment or wax paper; set aside.. Stir in flavoring. On the Princess recipe website you will find inspirational recipes. Add fruit; mix well. I also reduced the sugar by half because I don't like too much sugar. Bake in preheated oven for 1-1/2 hours (or 1 hour 45 minutes for a single round fruitcake) or until a cake tester inserted in center comes out clean. The ground almonds, glacé cherries, and candied peel contribute even more levels of taste and wonderful texture. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition To age the fruitcake, either brush the cooled cake with brandy (or sherry, rum, or whiskey) or soak cheesecloth in the liquor and wrap around the cake. 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